Yoshihiro MoV Honesuki 150mm - Made in Japan 🇯🇵
Yoshihiro MoV Honesuki 150mm - Made in Japan 🇯🇵
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Experience 600 Years of Sakai Craftsmanship in a MoV Honesuki
The Yoshihiro MoV Honesuki 150mm is produced by Yamawaki Cutlery MFG., LTD - a Sakai house with over 600 years of knife-making heritage. Each knife is hand-sharpened to ensure maximum sharpness out of the box. Mo.V stainless steel in a purpose-built boning knife - stiff, precise, and ready for poultry and butchery work straight out of the box.
The Specs
- Steel: Mo.V stainless steel
- Handle: Pakkawood
- Blade length: 150mm
- Blade height: 40mm
- Blade thickness: 5mm
- Total length: 260mm
- Weight: approximately 75g
- Origin: Sakai, Japan
The Yoshihiro Difference
Yoshihiro (Goh Umanosuke Yoshihiro) by Yamawaki Cutlery MFG., LTD has cultivated its craft through a 600-year history in Sakai - the city renowned as Japan's professional cutlery capital. Mo.V is a high-quality stainless steel that offers excellent corrosion resistance - an ideal choice for a honesuki that will regularly encounter proteins and moisture. The honesuki is the Japanese boning knife - its triangular blade profile, stiff spine, and acute tip make it ideal for breaking down whole poultry, trimming joints, and fine butchery work. At 150mm it is compact and highly manoeuvrable.
Care and Maintenance
- Hand wash only - never dishwasher
- Dry after use to maintain the pakkawood handle
- Hone regularly with a honing rod to maintain the edge between sharpenings
- Sharpen with a whetstone or quality sharpener when needed
- Store safely on a magnetic strip or in a knife block
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