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- Whether your bread it crusty or tender, this knife cuts without tearing or crushing—and looks beautiful doing it
- Hammered tsuchime finish helps release food easily when cutting
- Hand-sharpened 16° single-bevel blade
- Steel: Proprietary VG-MAX cutting core, 32 layers each side stainless Damascus cladding
- Handle: Contoured walnut-colored PakkaWood®
- Blade length: 9 in. (22.91 cm)
- Handcrafted in Japan
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