A knife that is light, handy and sharp. Its short rigid blade has a central tip.
Ideal for cutting, peeling and preparing fruit and vegetables.
Being small it lets you work on food in detail to achieve a professional result.
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Made in Thiers (France) -
100% Forged -
Carbon Steel -
Olive Wood Handle
DESCRIPTION
The whole Knife is forged in a single mass of Carbon steel.
The steel, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance.
Natural timber handles are manually set and mounted on the tang using three through rivets. From forging to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.
FEATURES
By Blade Size 100mm
By Using - Parer
By kind of Handle- Olive Wood
By kind of Steel Carbon Steel
Line- Au Carbone - Olive Wood
Customize bladeYes
Customize handleYes
Washing-Machine- No
Handle Olive Wood
Blade Steel Carbon Steel
Rockwell Hardness From 52 to 54 HRC
Total Size 200mm
Rivets Stainless