A knife with a wide, rigid blade.
Several uses :
- Cutting slices of thick meat
- Cutting vegetables and fruit
- Chopping and mincing aromatic herbs
-
Made in Thiers (France) -
100% Forged -
High Carbon Steel -
Olive Wood Handle
DESCRIPTION
The whole Sabatier knife is forged in a single mass of High CARBON steel.
The steel, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance.
POM handles are manually set and mounted on the tang using three through rivets. From forging to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.
FEATURES
By Blade Size 150mm
By Using- Chef
By kind of Handle- Olive Wood
By kind of Steel- Carbon Steel
Line- Au Carbone - Olive Wood
Customize bladeYes
Customize handleYes
Handle Olive Wood
Blade Steel high Carbon Steel
Rockwell Hardness From 52 to 54 HRC
Total Size 260mm
Rivets Stainless