If you take cooking seriously, if you're ready to invest a little bit of time and a lot more care then this knife is for you.
The blade is fully forged from high quality 1084 high carbon Steel. The steel gives superior edge retention, strength, and wear resistance.
The handles are made from stabilised gimlet gum with mosaic and copper pins. They are attached to the full tang blade with a set of beautiful and solid copper pins. The Handle was finished in natural Australian made timber finishes produced in Port Lincoln in South Australia by Constantia Organic finishes.
SPECIFICATION:
Overall Length: 265mm
Blade Length: 155mm
Blade Thickness: 3.0 mm
Style: full tang. Mosaic and copper pins
Steel: 1084 high carbon Steel
Hardness: 60HRC
Handle Material: stabilised gimlet gum
Weight: Approx 0.25kg
Made in: Made in Australia 🇦🇺