- Type: Santoku / Kitchen knife / Multipurpose knife
- Construction: Stainless clad AUS10 / Damascus
- Blade Length: 180mm (7.0inch)
- Blade Hight: 45mm(1.7inch)
- Weight: about 134g(4.7oz)
- Spine Thickness: 2mm/at heel
- Blade Type: Double-bevel
- Core Edge Steel: AUS10 Stainless
- HRC (Rockwell Hardness): 60
- Finishing: Hammered finish
- Handle: Rosewood
- Place of Origin: Japan
AUS-10 steel is one of the best steels used to make good-quality knives. It has good edge retention, toughness, hardness, corrosion resistance, and wear resistance. It is very easy to sharpen…