A knife with a wide, rigid blade.
Several uses :
- Cutting slices of thick meat
- Cutting vegetables and fruit
- Chopping and mincing aromatic herbs
- Made in Thiers (France)
- 100% Forged
- High Carbon Steel
- Olive Wood Handle
DESCRIPTION
The whole Sabatier knife is forged in a single mass of High CARBON steel.
The steel, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance.
POM handles are manually set and mounted on the tang using three through rivets.
FEATURES
By Blade Size 200mm
By Using- Chef
By kind of Handle- Olive Wood
By kind of Steel- High Carbon Steel
Line- Au Carbone - Olive Wood
Customize bladeYes
Customize handleYes
Handle Olive Wood
Blade Steel Carbon Steel
Rockwell Hardness From 52 to 54 HRC
Total Size 320mm
Rivets Stainless