- A light and maneuverable all-purpose kitchen knife
- Named 2005’s Kitchen Knife of the Year
- Hand-sharpened 16° double-bevel blade (32° comprehensive)
- Steel: VG-MAX cutting core, 32 layers of stainless Damascus cladding
- Handle: D-shaped ebony PakkaWood®
- Blade length: 7 in. (17.8 cm)
- Handcrafted in Japan