Yoshihiro MoV Gyuto Knife 270mm - Made in Japan 🇯🇵
Yoshihiro MoV Gyuto Knife 270mm - Made in Japan 🇯🇵
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Experience 600 Years of Sakai Craftsmanship in a MoV Gyuto
The Yoshihiro MoV Gyuto Knife 270mm is produced by Yamawaki Cutlery MFG., LTD - a Sakai house with over 600 years of knife-making heritage. Each knife is hand-sharpened to ensure maximum sharpness out of the box. Mo.V stainless steel in a long-format chef's knife - the preferred length for professional chefs who need reach and power for large proteins and extended prep sessions.
The Specs
- Steel: Mo.V stainless steel
- Handle: Pakkawood
- Blade length: 270mm
- Blade height: 54mm
- Blade thickness: 1.9mm
- Total length: 400mm
- Weight: approximately 240g
- Origin: Sakai, Japan
The Yoshihiro Difference
Yoshihiro (Goh Umanosuke Yoshihiro) by Yamawaki Cutlery MFG., LTD has cultivated its craft through a 600-year history in Sakai - the city renowned as Japan's professional cutlery capital. Mo.V is a high-quality stainless steel that offers excellent corrosion resistance and good edge retention - an ideal choice for a gyuto that will see daily use without the maintenance demands of carbon steel. At 270mm this is the longest standard gyuto length - commanding, powerful, and ideal for chefs who work with large cuts and need maximum slicing efficiency.
Care and Maintenance
- Hand wash only - never dishwasher
- Dry after use to maintain the pakkawood handle
- Hone regularly with a honing rod to maintain the edge between sharpenings
- Sharpen with a whetstone or quality sharpener when needed
- Store safely on a magnetic strip or in a knife block
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