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Vintage Japanese Yanagiba Knife 230mm Made in Japan 🇯🇵 High Carbon Steel 560

Vintage Japanese Yanagiba Knife 230mm Made in Japan 🇯🇵 High Carbon Steel 560

$100.00 AUD
$100.00 AUD
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A vintage unbranded Japanese Yanagiba - double-bevel high carbon steel with a wood handle, made in Japan. Longer than the standard 200mm, this 230mm blade gives extra reach for slicing larger fish and proteins in a single clean stroke.

Specifications

  • Blade length: 230mm | Overall length: 360mm | Spine: 2.4mm
  • Steel: High carbon steel - 58 HRC
  • Bevel: Double bevel
  • Style: Fully forged, full tang
  • Handle: Wood
  • Weight: approx. 250g
  • Origin: Japan

Condition

Vintage - good overall condition. Carbon steel will show patina with age; edge can be restored on Japanese water stones. A genuine piece of Japanese kitchen heritage.

Care and Maintenance

  • Hand wash only - dry immediately
  • Reactive steel - wipe dry after every use to prevent rust
  • Sharpen on Japanese water stones
  • Apply a light coat of food-safe oil if storing for extended periods
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Age restriction: The purchase of knives is restricted to persons aged 18 years and over in accordance with applicable Australian state and territory laws, including the Queensland Weapons Act 1990 and South Australian Summary Offences Act 1953. By purchasing a knife through this store, you confirm you are aged 18 or over.