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Vintage Japanese Suji Knife 240mm High Carbon Steel Made in Japan 🇯🇵 1201

Vintage Japanese Suji Knife 240mm High Carbon Steel Made in Japan 🇯🇵 1201

$105.00 AUD
$105.00 AUD
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A vintage unbranded Japanese Sujihiki - double-bevel high carbon steel with a wood handle, made in Japan. A long, narrow slicing knife built for the single pull-stroke that produces clean, even slices of fish and meat without tearing.

Specifications

  • Blade length: 240mm | Overall length: 370mm | Spine: 1.7mm
  • Steel: High carbon steel - 58 HRC
  • Bevel: Double bevel
  • Style: Fully forged, full tang
  • Handle: Wood
  • Weight: approx. 250g
  • Origin: Japan

Condition

Vintage - good overall condition. Carbon steel will show patina with age; edge can be restored on Japanese water stones.

Care and Maintenance

  • Hand wash only - dry immediately
  • Reactive steel - wipe dry after every use to prevent rust
  • Sharpen on Japanese water stones
  • Apply a light coat of food-safe oil if storing for extended periods
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Age restriction: The purchase of knives is restricted to persons aged 18 years and over in accordance with applicable Australian state and territory laws, including the Queensland Weapons Act 1990 and South Australian Summary Offences Act 1953. By purchasing a knife through this store, you confirm you are aged 18 or over.