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Vintage Japanese Santoku Knife 170mm Stainless Steel Made in Japan 786

Vintage Japanese Santoku Knife 170mm Stainless Steel Made in Japan 786

$90.00 AUD
$90.00 AUD
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A Vintage Japanese Santoku for Every Kitchen Task

The Vintage Japanese Santoku Knife 170mm is a fully forged stainless steel general-purpose kitchen knife made in Japan - a one-of-a-kind piece that handles meat, fish, and vegetables with equal ease. At 170mm it sits in the sweet spot between compact and full-size, making it a versatile everyday workhorse.

The Specs

  • Origin: Made in Japan
  • Blade length: 170mm | Blade thickness: 1.4mm
  • Steel: Stainless steel - fully forged
  • Hardness: 58 HRC
  • Handle: Wood
  • Weight: approx. 120g

The Santoku. Japan's All-Purpose Kitchen Knife.

The Santoku (three virtues) is Japan's answer to the Western chef's knife - designed to slice, chop, and dice with equal precision across meat, fish, and vegetables. Stainless steel at 58 HRC holds a reliable edge and resists corrosion, making it a low-maintenance choice for everyday kitchen use. One-of-a-kind and not available anywhere else.

Care & Maintenance

  • Hand wash only - never dishwasher
  • Dry immediately after washing
  • Hone regularly with a honing steel; sharpen with a whetstone as needed
  • Store on a magnetic strip or in a knife block to protect the edge
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Age restriction: The purchase of knives is restricted to persons aged 18 years and over in accordance with applicable Australian state and territory laws, including the Queensland Weapons Act 1990 and South Australian Summary Offences Act 1953. By purchasing a knife through this store, you confirm you are aged 18 or over.