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Vintage Japanese Santoku Knife 170mm Carbon Steel Made in Japan 1645

Vintage Japanese Santoku Knife 170mm Carbon Steel Made in Japan 1645

$105.00 AUD
$105.00 AUD
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A Vintage Japanese Santoku for Everyday Kitchen Prep

The Vintage Japanese Santoku Knife 170mm is a fully forged carbon steel santoku made in Japan - a one-of-a-kind used piece for the cook who appreciates genuine Japanese blade craft at an accessible price.

The Specs

  • Blade length: 170mm | Overall length: 300mm | Blade thickness: 1.4mm
  • Steel: High carbon steel, fully forged
  • Hardness: 58 HRC
  • Handle: Wood
  • Origin: Made in Japan

The Santoku. Japan's All-Purpose Knife.

The santoku - meaning "three virtues" - is designed for meat, fish, and vegetables in equal measure. Its flat-to-gently-curved edge suits both push cuts and light rocking, and the wide blade provides good knuckle clearance. At 170mm it is a compact, highly capable all-rounder suited to home kitchens. Carbon steel takes a finer, keener edge than stainless and is the traditional choice for Japanese professional knives. One-of-a-kind and not available anywhere else.

Care and Maintenance

  • Hand wash only - never dishwasher
  • Dry immediately after washing to prevent rust
  • A natural patina will develop with use - this is normal and protective
  • Sharpen on a whetstone to maintain the edge
  • Store on a magnetic strip or in a knife block to protect the edge
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Age restriction: The purchase of knives is restricted to persons aged 18 years and over in accordance with applicable Australian state and territory laws, including the Queensland Weapons Act 1990 and South Australian Summary Offences Act 1953. By purchasing a knife through this store, you confirm you are aged 18 or over.