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Vintage Japanese Deba Knife 110mm Carbon Steel 1668

Vintage Japanese Deba Knife 110mm Carbon Steel 1668

$95.00 AUD
$95.00 AUD
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Experience the Precision of a Vintage Japanese Ko-Deba - Single-Bevel Carbon Steel, Built for Delicate Fish Work.

  • Steel: Carbon steel, 58 HRC
  • Blade length: 110mm
  • Overall length: 240mm
  • Bevel: Single bevel
  • Handle: Magnolia wood
  • Weight: approx. 100g
  • Origin: Japan
  • Condition: Vintage, pre-owned

This 110mm ko-deba is the compact specialist of the deba family - ideal for small fish, sardines, and detailed butchery where a full-size deba would be too heavy. Fully forged with a full tang and a traditional magnolia wood handle, the single-bevel geometry delivers the clean, precise cuts that Japanese knife design is renowned for. Carbon steel takes a keener edge than stainless and rewards regular whetstone maintenance with exceptional sharpness.

Care and Maintenance

  • Hand wash only - never dishwasher
  • Dry immediately after washing
  • Apply a light coat of camellia oil after drying to prevent rust
  • Single-bevel knives require specialist sharpening - professional sharpening recommended
  • Store in a saya or on a magnetic rack
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Age restriction: The purchase of knives is restricted to persons aged 18 years and over in accordance with applicable Australian state and territory laws, including the Queensland Weapons Act 1990 and South Australian Summary Offences Act 1953. By purchasing a knife through this store, you confirm you are aged 18 or over.