Used Seki Magoroku Santoku Knife 170mm Stainless Steel Made in Japan 1638

Experience Practical Everyday Preparation with a Used Seki Magoroku Santoku

This pre-owned Seki Magoroku Santoku pairs a 170mm stainless steel blade with a plastic handle. Made in Japan and recorded in good condition, it offers a practical all-purpose knife for the home cook at a second-hand price.

The Specs

• Brand: Seki Magoroku
• Knife type: Santoku
• Steel: Stainless steel; exact alloy not recorded
• Recorded hardness: 52-54 HRC
• Blade length: 170mm
• Overall length: 290mm
• Handle: Plastic
• Origin: Made in Japan
• Condition: Used / pre-owned, recorded as good condition

An Everyday Japanese Santoku

The Santoku is a versatile Japanese kitchen knife for vegetables, fish and meat. This 170mm example offers a manageable format for varied everyday preparation, while its stainless steel provides corrosion resistance without replacing the need for careful washing and drying.

The original notes associate Seki Magoroku with practical everyday Japanese kitchen knives. This individual knife is presented on its recorded specifications and used condition, without adding an unverified production date, specific alloy or maker history. The plastic handle retains the practical format described in the original listing.

Care & Maintenance

• Hand wash only and dry immediately after use
• Hone carefully as needed, preserving the existing edge geometry
• Sharpen on a whetstone or use a suitable pull-through sharpener compatible with the knife's edge geometry
• Store on a magnetic strip or in a knife block to protect the edge