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Tsunehisa VG1 Gyuto Knife 270mm Rosewood Handle - Made in Japan

Tsunehisa VG1 Gyuto Knife 270mm Rosewood Handle - Made in Japan

$278.00 AUD
$278.00 AUD
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Experience Japanese VG1 Stainless at Professional Volume Length

The Tsunehisa VG1 Gyuto 270mm in Rosewood is made in Japan from VG1 stainless steel - a long, authoritative blade for professional kitchens and serious home cooks who need maximum reach for high-volume prep, with a warm rosewood handle for a premium feel in the hand.

The Specs

  • Steel: VG1 stainless - stainless clad, San Mai
  • Finish: Tsuchime (hammered) - reduces drag and food sticking
  • Blade length: 270mm | Double bevel
  • Edge grind: Even 50/50 double bevel
  • Handle: Rosewood (Western Yo style)
  • Origin: Japan

Built for Volume

At 270mm, this is the blade for cooks who need to work fast and work large - slicing through whole fish, large roasts, and high volumes of vegetables without stopping. VG1 is a high carbon stainless steel that delivers a sharp, long-lasting edge with minimal maintenance - no rust risk, easy to sharpen on Japanese water stones, and forgiving enough for demanding daily use. The tsuchime hammered finish reduces drag and prevents food from sticking to the flat. Made in Japan by Tsunehisa.

Care and Maintenance

  • Hand wash and dry - dishwasher not recommended
  • Sharpen on Japanese water stones
  • Hone regularly with a ceramic or fine honing rod
  • Store on a magnetic strip or in a knife block to protect the edge
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Age restriction: The purchase of knives is restricted to persons aged 18 years and over in accordance with applicable Australian state and territory laws, including the Queensland Weapons Act 1990 and South Australian Summary Offences Act 1953. By purchasing a knife through this store, you confirm you are aged 18 or over.