The Stanley Rogers SR-Matrix Frypan 28cm is built around a revolutionary concept - a protective stainless steel matrix embedded over a PFOA-free non-stick surface. The result is a pan that can handle the high-heat searing and browning you'd expect from stainless steel, while still releasing food cleanly like a non-stick. The tri-ply construction (18/10 stainless interior, rapid-heat aluminium core, magnetic stainless exterior) ensures even heat distribution across the entire cooking surface. The Cool Touch handle stays manageable during cooktop use and is riveted for long-term durability. Oven safe to 260°C and compatible with all cooktops including induction.
Care & Maintenance
Hand wash recommended to extend non-stick life
Dry immediately after washing
Avoid abrasive scrubbers on the non-stick surface
Do not use cooking sprays - use a small amount of oil or butter
Store carefully to avoid scratching the non-stick coating
