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Seki Magoroku Chinese Chopper 17.5cm Knife
Seki Magoroku Chinese Chopper 17.5cm Knife
Regular price
$95.00 AUD
Regular price
Sale price
$95.00 AUD
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Experience the Versatility of a True Chinese Chopper - Made in Seki, Japan.
The Seki Magoroku Chinese Chopper 175mm is built for the tasks that demand a heavier blade - chopping vegetables, shredding cabbage, slicing meat, and handling soft bones like fish and poultry. At 3.8mm thick, this is a blade with real authority behind it.
The Specs
- Steel: Stainless steel with mirror-polished finish
- Blade length: 175mm (7")
- Blade thickness: 3.8mm
- Handle: Rosewood
- Edge: Double bevel
- Use: Chopping, shredding, slicing, soft bones
- Origin: Made in Japan by Kai (Seki Magoroku)
More Blade, More Capability
Where the Chinese Slicer is built for finesse, the Chopper is built for volume. The extra blade thickness gives you the weight to push through denser vegetables and soft bones without the blade flexing. The rosewood handle sits comfortably in hand for extended prep sessions, and the mirror-polished blade cleans up easily after heavy use.
Care and Maintenance
- Hand wash only - never dishwasher
- Dry immediately after washing
- Hone regularly to maintain the edge
- Sharpen with a whetstone or professional sharpening service as needed
- Store on a magnetic strip or in a knife block
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