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Vintage Sakai Takayuki TUS AUS-8 Gyuto Knife 240mm 2308

Vintage Sakai Takayuki TUS AUS-8 Gyuto Knife 240mm 2308

$100.00 AUD
$100.00 AUD
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Experience agile professional-length cutting with easy-care stainless steel

This vintage Sakai Takayuki TUS 240mm gyuto combines a lean Japanese chef's knife profile with forgiving AUS-8-class stainless steel. Its approximately 235mm cutting edge offers useful reach for meat, fish and volume preparation without the reactivity of traditional carbon steel.

The Specs

  • Maker: Sakai Takayuki / Aoki Hamono
  • Series: TUS 240
  • Knife type: Gyuto / chef's knife
  • Steel: AUS-8-class high-carbon stainless steel
  • Advertised size: 240mm
  • Approximate cutting edge: 235mm
  • Handle: Full-tang Western-style pakkawood
  • Origin: Japan
  • Condition: Vintage / second-hand, one-of-a-kind

Heritage and performance

The TUS series is a practical Sakai Takayuki line designed around stainless performance and familiar Western handling. The slim gyuto profile supports efficient slicing and chopping, while AUS-8-class steel balances edge performance, toughness and straightforward maintenance.

Care & Maintenance

  • Hand wash only - never place in a dishwasher
  • Dry immediately after use
  • Hone with a smooth steel or fine ceramic rod when required
  • Sharpen on suitable Japanese water stones
  • Store on a magnetic rack, in a sheath or in a knife roll
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Age restriction: The purchase of knives is restricted to persons aged 18 years and over in accordance with applicable Australian state and territory laws, including the Queensland Weapons Act 1990 and South Australian Summary Offences Act 1953. By purchasing a knife through this store, you confirm you are aged 18 or over.