A fully forged VG7 stainless steel santoku from Makoto Kurosaki, crafted in Echizen, Fukui, Japan. The Ryusei series features hand-engraved kanji detailing and a distinctive maple and red pakka wood handle — a refined everyday knife with collector appeal.
Specifications
Knife Type: Santoku
Blade Length: 165mm
Total Length: 310mm
Weight: 119g
Steel: VG7 Stainless Steel
Edge: Double-edged (50/50, suitable for left and right-handed use)
Handle: Octagonal Maple with Red Pakka Wood ferrule
Made in Echizen, Japan 🇯🇵
About the Ryusei Series
The Ryusei series features Makoto Kurosaki's signature hand-engraved kanji detailing — a mark of craftsmanship that distinguishes each knife as both a precision tool and a collector's piece.
Use & Care
Hand wash with warm water and towel dry immediately.
Do not use a dishwasher.
Sharpen with a whetstone to maintain the edge.
Do not cut frozen foods, bones, or hard produce — the blade may chip.
