KITCHEN KNIVES  Use traditional Japanese techniques and these knives offer amazing craftsmanship for the price. The knife factory is based in Magetan, East Java
Owned by Omar, a knife maker, working together with local blacksmith and local craftsman KITCHEN KNIVES is also a platform for many other experienced Indonesian Knife Makers.

Blade :

230mm x 49mm

Migaki Handsand Finish

Med 5160 Steel

Laser Grind

.

Handle :

135mm traditional Japanese handle

Amboyna Wood handle

.

Sheath :

Amboyna Sheath

.

Knife lenght : 390mm

Knife weight : -+180grams