Experience the Authentique at the Professional's Preferred Length
The K Sabatier Authentique Chef's Knife 23cm is forged in Thiers, France from high carbon steel - the 230mm blade length favoured by professional French chefs, in K Sabatier's finest line, delivering the sharpest edge and longest-lasting performance in the range.
The Specs
Steel: High carbon steel, forged in a single mass - 54-56 HRC
Blade length: 230mm (9 in.)
Handle: Black POM, hand-set on the tang with three brass rivets
Construction: 100% forged - tempered, ground, and polished crosswise
Origin: Handcrafted in Thiers, France
The Authentique Difference
The Authentique line represents K Sabatier at its most refined. High carbon steel achieves greater hardness than standard carbon, holding a finer, longer-lasting edge through demanding professional use. The 230mm blade is the professional's preferred length - long enough for slicing roasts and breaking down large vegetables, short enough for precise, controlled work through an entire service. Forged from a single mass of steel, the blade, bolster, and tang are one continuous piece for exceptional balance and durability. The black POM handle is hand-set on the full tang with three brass rivets.
Care & Maintenance
Hand wash only - never dishwasher
Wipe dry immediately after use - high carbon steel will rust if left wet
Apply a light coat of food-safe oil occasionally to protect the blade
Sharpen with a whetstone or professional sharpening service when needed
A natural patina will develop with use - this is normal and protects the steel
Store on a magnetic strip or in a knife block to protect the edge
