Emile Henry Round Bread Baker - Burgundy

Experience the crust you've always chased - French ceramic that bakes like a professional bread oven

The Specs

• Diameter: 32.5 cm outer / 27 cm inner
• Height: 14 cm (inner depth 25.5 cm)
• Capacity: 5.2 L
• Weight: 2.87 kg
• Material: High-fired Burgundy clay with resistant glaze
• Colour: Burgundy
• Temperature range: -20°C to 270°C
• Dishwasher safe, microwave safe, freezer safe
• Made in France by Emile Henry

The Round Bread Baker

The secret to a great crust is steam - and the Emile Henry Round Bread Baker replicates exactly that. The refractory ceramic dome traps moisture during baking, creating the humid environment of a traditional bread oven and producing a thick, crackling crust with a light, open crumb inside. The lid doubles as a mixing bowl for preparing and proofing your dough, so the whole process happens in one beautiful vessel. A criss-cross pattern on the base prevents sticking and makes clean-up easy, while the resistant glaze handles everything from freezer to oven to table without complaint. Made in Burgundy, France from high-fired local clay - this is a piece that earns its place on the bench and at the table.

Care & Maintenance

• Dishwasher safe - though hand washing will preserve the glaze over time
• Safe from -20°C to 270°C - do not place on direct stovetop flame
• Allow to cool before washing after use at high temperatures
• Do not use abrasive scrubbers on the glazed surface
• Microwave and freezer safe