Skip to product information
1 of 13

Shun Premier Series 7 Piece Knife Block Set

Shun Premier Series 7 Piece Knife Block Set

Regular price $723.00 AUD
Regular price Sale price $723.00 AUD
Sale Sold out
Taxes included. Shipping calculated at checkout.
Quantity

Experience the Full Power of the Shun Premier Line in One Beautifully Presented Set

The Shun Premier Series 7 Piece Knife Block Set brings together four essential blades, quality scissors, a combination honing steel, and an 8-slot Kanso block - everything needed to outfit a kitchen completely, with room to keep growing.

What's Included

  • Shun Premier Paring Knife 10.2cm - For peeling, coring, trimming, and detail work
  • Shun Premier Utility Knife 15.2cm - The nimble mid-size blade for precise smaller tasks
  • Shun Premier Santoku Knife 17.8cm - The Japanese all-rounder for vegetables, proteins, and fruit
  • Shun Premier Chef's Knife 20.1cm - The do-it-all blade for everyday prep
  • Shun Combination Honing Steel 22.9cm - Built-in angle guide, smooth and micro-ribbed surfaces for precision honing
  • Shun Select 100 Scissors - Quality kitchen shears for herbs, packaging, and more
  • 8-Slot Kanso Block - Laminated block with slots for up to 8 knives plus honing steel and shears

The Specs

  • Steel: Proprietary VG-MAX cutting core, 68-layer Damascus stainless steel cladding (34 each side)
  • Edge: Hand-sharpened 16° double-bevel (32° inclusive)
  • Finish: Hammered tsuchime finish for reduced drag and food release
  • Handle: Contoured walnut-coloured PakkaWood® - comfortable for left and right-handed users
  • Knives handcrafted in Japan - honing steel and block made in China

Where Ancient Craft Meets Modern Steel

Each Shun Premier knife takes at least 100 handcrafted steps to complete. The VG-MAX steel core is clad in 68 layers of Damascus stainless steel - and near the edge, where the steels meet, an undulating line forms that echoes the hamon of a traditionally tempered samurai sword. The hammered tsuchime finish creates a series of hollow-ground cavities along the blade that reduce drag and help food release cleanly. The four knives cover every essential cut, the combination honing steel keeps edges sharp between sessions, and the 8-slot Kanso block stores everything neatly with slots to spare. The ultimate gift for a serious cook.

Care & Maintenance

  • Hand wash knives only, never dishwasher
  • Dry immediately after washing
  • Hone regularly with the included combination honing steel to maintain the 16° edge
  • Sharpen with a whetstone or professional sharpening service when needed
  • Wipe block with a dry cloth - do not submerge in water
View full details