{"product_id":"wusthof-crafter-santoku-knife-170mm","title":"Wusthof Crafter Santoku knife 17 cm \/ 6\"","description":"\u003ch2\u003eExperience the Japanese All-Rounder, Crafted in Solingen with a Smoked Oak Handle\u003c\/h2\u003e\u003cp\u003eThe Wüsthof Crafter Santoku Knife 17cm brings the versatility of the Japanese Santoku together with the precision forging and PEtec edge technology of Wüsthof's most characterful line - finished with a smoked oak handle that makes it as striking on the bench as it is capable on the board.\u003c\/p\u003e\u003ch2\u003eThe Specs\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eSteel: X50CrMoV15 high-alloy steel, forged from a single piece - 58 HRC\u003c\/li\u003e\n\u003cli\u003eEdge: PEtec (Precision Edge Technology) - double-ground to 14° each side\u003c\/li\u003e\n\u003cli\u003eBlade length: 17cm (6.7 in.) | Blade width: 46mm\u003c\/li\u003e\n\u003cli\u003eHandle: Smoked oak, full-tang, triple-riveted\u003c\/li\u003e\n\u003cli\u003eManufacturing: Forged - Solingen, Germany\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eGerman Steel. Rustic Soul.\u003c\/h2\u003e\u003cp\u003eThe Crafter line is Wüsthof's most distinctive - the same X50CrMoV15 steel and PEtec precision as the Classic, but finished with a smoked oak handle that brings warmth and character to the bench. The Santoku's flatter blade profile excels at the up-and-down chopping motion, handling vegetables, proteins, and fruit with equal confidence - mincing herbs, slicing fish, and dicing onions with the same fluid efficiency. PEtec sharpening grinds the edge to a precise 14° on each side for a sharper, longer-lasting edge than conventionally sharpened knives. Forged from a single piece of steel in Solingen, Germany.\u003c\/p\u003e\u003ch2\u003eCare \u0026amp; Maintenance\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eHand wash only - the smoked oak handle is not dishwasher safe\u003c\/li\u003e\n\u003cli\u003eDry immediately after washing - do not soak or leave the handle wet\u003c\/li\u003e\n\u003cli\u003eHone regularly with a honing steel to maintain the 14° edge\u003c\/li\u003e\n\u003cli\u003eSharpen with a whetstone or professional sharpening service when needed\u003c\/li\u003e\n\u003cli\u003eOccasionally treat the oak handle with a food-safe wood oil to keep it conditioned\u003c\/li\u003e\n\u003cli\u003eStore on a magnetic strip or in a knife block to protect the edge\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fackelmann","offers":[{"title":"Default Title","offer_id":32674703114318,"sku":"1010831317","price":282.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/ScreenShot2020-10-13at10.10.57pm.png?v=1675553507","url":"https:\/\/chefandaknife.com.au\/products\/wusthof-crafter-santoku-knife-170mm","provider":"Chef \u0026 a knife","version":"1.0","type":"link"}