{"product_id":"shun-premier-kiritsuke-knife-203mm","title":"Shun Premier Kiritsuke Knife 20.3cm","description":"\u003ch2\u003eExperience the Blade Traditionally Reserved for the Head Chef\u003c\/h2\u003e\u003cp\u003eThe Shun Premier Kiritsuke Knife 20.3cm is the multi-purpose Japanese knife that master chefs prize above all others - its distinctive angled tip and long flat edge combining the versatility of a chef's knife with the precision of a yanagiba. A statement piece and a serious performer.\u003c\/p\u003e\u003ch2\u003eThe Specs\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eSteel: Proprietary VG-MAX cutting core, 32-layer Damascus stainless steel cladding (each side)\u003c\/li\u003e\n\u003cli\u003eEdge: Hand-sharpened 16° double-bevel (32° inclusive)\u003c\/li\u003e\n\u003cli\u003eFinish: Hammered tsuchime finish for reduced drag and food release\u003c\/li\u003e\n\u003cli\u003eBlade length: 20.3cm (8 in.)\u003c\/li\u003e\n\u003cli\u003eHandle: Contoured walnut-coloured PakkaWood® with embossed end cap\u003c\/li\u003e\n\u003cli\u003eOrigin: Handcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWhere Ancient Craft Meets Modern Steel\u003c\/h2\u003e\u003cp\u003eIn traditional Japanese kitchens, only the head chef was permitted to use the Kiritsuke - a mark of skill and seniority. Its long, flat blade excels at the push-cutting and pull-cutting techniques of Japanese cuisine, while the distinctive angled tip allows for the precision work of a much smaller knife. Each Shun Premier Kiritsuke takes at least 100 handcrafted steps to complete. The VG-MAX steel core is clad in layers of Damascus stainless steel - and near the edge, where the steels meet, an undulating line forms that echoes the hamon of a traditionally tempered samurai sword. The hammered tsuchime finish creates a series of hollow-ground cavities that reduce drag and help food release cleanly. The contoured walnut-coloured PakkaWood® handle nestles comfortably in the hand, while the embossed end cap adds balance and a premium finish.\u003c\/p\u003e\u003ch2\u003eCare \u0026amp; Maintenance\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eHand wash only, never dishwasher\u003c\/li\u003e\n\u003cli\u003eDry immediately after washing\u003c\/li\u003e\n\u003cli\u003eHone regularly with a Shun honing steel to maintain the 16° edge\u003c\/li\u003e\n\u003cli\u003eSharpen with a whetstone or professional sharpening service when needed\u003c\/li\u003e\n\u003cli\u003eStore on a magnetic strip or in a knife block to protect the blade\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":29796293771342,"sku":"TDM0771","price":236.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/tdm0771_1.jpg?v=1578030802","url":"https:\/\/chefandaknife.com.au\/products\/shun-premier-kiritsuke-knife-203mm","provider":"Chef \u0026 a knife","version":"1.0","type":"link"}