{"product_id":"fujiwara-nashiji-santoku-165mm","title":"Fujiwara Nashiji 165mm Santoku Knife (WA)","description":"\u003ch2\u003eExperience the Versatility of Fujiwara's Nashiji Santoku\u003c\/h2\u003e\u003cp\u003eThe Fujiwara Nashiji Santoku 165mm is a hand-forged Japanese kitchen knife built for everyday precision - equally at home slicing, dicing, and chopping across proteins, vegetables, and herbs.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eKnife Type: Santoku\u003c\/li\u003e\n\u003cli\u003eBlade Steel: Shirogami (White Steel) #1, soft stainless clad\u003c\/li\u003e\n\u003cli\u003eBlade Finish: Nashiji (pear skin)\u003c\/li\u003e\n\u003cli\u003eEdge: Double-edged (50\/50 balanced)\u003c\/li\u003e\n\u003cli\u003eBlade Length: 165mm\u003c\/li\u003e\n\u003cli\u003eTotal Length: 305mm\u003c\/li\u003e\n\u003cli\u003eWeight: 116g\u003c\/li\u003e\n\u003cli\u003eHandle: WA D-shape - magnolia wood with plastic ferrule\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eShirogami #1 is one of the purest carbon steels in Japanese knife-making, capable of achieving a razor-fine edge that cuts with minimal effort. The nashiji (pear skin) finish reduces food drag and develops a natural patina over time. At 165mm, this santoku is the ideal all-rounder - light enough for extended prep sessions, long enough to handle most kitchen tasks with ease.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCare and Maintenance\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHand wash only - never dishwasher\u003c\/li\u003e\n\u003cli\u003eDry immediately after washing to prevent rust (carbon steel)\u003c\/li\u003e\n\u003cli\u003eHone regularly with a ceramic or leather strop\u003c\/li\u003e\n\u003cli\u003eSharpen on a whetstone when needed - professional sharpening recommended for best results\u003c\/li\u003e\n\u003cli\u003eStore on a magnetic strip or in a knife block - avoid loose drawers\u003c\/li\u003e\n\u003cli\u003eApply a light coat of camellia oil if storing long-term\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Japanny","offers":[{"title":"Default Title","offer_id":48489616212259,"sku":"Fujiwara Nashiji HPC Santoku165","price":315.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/C0293444-F687-432C-A8FD-DA7D3DCFF78D.jpg?v=1716419563","url":"https:\/\/chefandaknife.com.au\/products\/fujiwara-nashiji-santoku-165mm","provider":"Chef \u0026 a knife","version":"1.0","type":"link"}