{"title":"Yanagiba \u0026 Sashimi Japanese Knives","description":"\u003cp\u003eThe yanagiba is the traditional Japanese sashimi knife - a long, single-bevel blade designed to slice raw fish in one clean, pulling stroke, preserving the cell structure and presenting pristine cuts. Essential for sushi and sashimi preparation, and a mark of serious Japanese knife craft.\u003c\/p\u003e\u003cp\u003eAt Chef \u0026amp; a Knife, we stock yanagiba from Japan's specialist makers - from accessible entry points to hand-forged blades from Sakai's master smiths, where the yanagiba tradition runs deepest.\u003c\/p\u003e","products":[{"product_id":"seki-magoroku-kinju-sashimi-knife-24cm","title":"Seki Magoroku Kinju Sashimi Knife 24cm","description":"\u003cp\u003eThe Seki Magoroku Kinju is a traditional Japanese style knife of single-bevel blade. The blade is comprised of Stainless Steel 8A (AUS-8) with a Nylon bolster that is heat resistant up to 90℃. The Rockwell hardness is 57.0-59.5.\u003c\/p\u003e\n\u003cp\u003eThe handle is made of elegant black Pakkawood in an octagon shape to comfortably fit in your hand.\u003c\/p\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":29776592470094,"sku":"AK1106","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/50331598-1.jpg?v=1675121796"},{"product_id":"copy-of-seki-magoroku-kinju-sashimi-knife-27cm","title":"Seki Magoroku Chinese Slicer 17.5cm Knife","description":"\u003ch2 class=\"page-heading\"\u003eDESCRIPTION\u003c\/h2\u003e\n\u003cdiv class=\"productView-description-tabContent emthemesModez-mobile-collapse-content is-active\" data-emthemesmodez-mobile-collapse-content=\"\" itemprop=\"description\"\u003e\n\u003cp\u003e\u003cspan\u003eThe Seki Magoroku Rosewood Handle series captivates by its mirror-finished blade made of top-quality steel and the exquisitely polished edge that gives the series a high cutting performance. Some of the range has a blade that is made from the combination of two different steels, which creates a fascinating contrast between the mirror-polished blade and the stained opposite site. A combination that guarantees a high corrosion resistance and the long-lasting performance of these blades. The production process of the Composite blades is based on a new technology and guarantees high resistance and extreme precision. The two steel grades are jointed through a particular copper brazing procedure.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChinese Knife 7\"\u003c\/li\u003e\n\u003cli\u003eStainless steel with Rosewood handle\u003c\/li\u003e\n\u003cli\u003eSlicer\u003c\/li\u003e\n\u003cli\u003eUsed for cutting vegetables, mincing herbs, slicing thin strips of meat\u003c\/li\u003e\n\u003cli\u003eNot suit for chopping any bones\u003c\/li\u003e\n\u003cli\u003eBlade 2.5mm thickness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":31676622504014,"sku":"SK1","price":89.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_13e3f909-ad88-4f44-8e5c-a610429a42a9.jpg?v=1579007888"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-95","title":"Vintage Japanese Yanagiba Knife 200mm Made in Japan 🇯🇵 Carbon Steel 95","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Knife\" title=\"Knife\"\u003eknife\u003c\/a\u003e used in the \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Cuisine_of_Japan\" class=\"mw-redirect\" title=\"Cuisine of Japan\"\u003eJapanese cuisine\u003c\/a\u003e. It is the typical example of the \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi_b%C5%8Dch%C5%8D\" title=\"Sashimi bōchō\"\u003esashimi bōchō\u003c\/a\u003e\u003c\/i\u003e(Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi\" title=\"Sashimi\"\u003esashimi\u003c\/a\u003e\u003c\/i\u003e and \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sushi\" title=\"Sushi\"\u003enigiri sushi\u003c\/a\u003e.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 340mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":39419566096462,"sku":"CK-V56","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_6384a217-c935-4565-9894-9c567a96e478.jpg?v=1624703835"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-480","title":"Vintage Japanese Yanagiba Knife 200mm  Made in Japan 🇯🇵 Carbon Steel 480","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin knife used in the Japanese cuisine. It is the typical example of the sashimi bocho (Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare sashimi and nigiri sushi.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 350mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":39434591862862,"sku":"CK-V114","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_bcfb6358-71f3-42bb-8bcf-28384f92590b.jpg?v=1626244561"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-434","title":"Vintage Japanese Yanagiba Knife 200mm  Made in Japan 🇯🇵 Carbon Steel 434","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin knife used in the Japanese cuisine. It is the typical example of the sashimi bocho (Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare sashimi and nigiri sushi.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 350mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":39458241052750,"sku":"CK-V1137","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_ac8efeb0-51c2-4467-a8e9-0850256abafd.jpg?v=1628661478"},{"product_id":"vintage-japanese-yanagiba-knife-230mm-made-in-japan-high-carbon-steel-569","title":"Vintage Japanese Yanagiba Knife 230mm Made in Japan 🇯🇵 High Carbon Steel 560","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Knife\" title=\"Knife\"\u003eknife\u003c\/a\u003e used in the \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Cuisine_of_Japan\" class=\"mw-redirect\" title=\"Cuisine of Japan\"\u003eJapanese cuisine\u003c\/a\u003e. It is the typical example of the \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi_b%C5%8Dch%C5%8D\" title=\"Sashimi bōchō\"\u003esashimi bōchō\u003c\/a\u003e\u003c\/i\u003e(Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi\" title=\"Sashimi\"\u003esashimi\u003c\/a\u003e\u003c\/i\u003e and \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sushi\" title=\"Sushi\"\u003enigiri sushi\u003c\/a\u003e.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 360mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 230mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Double Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: High Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":39485112942670,"sku":"CK-V1423","price":100.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_124ade65-5761-4f14-97a1-536e746e87c0.jpg?v=1631190042"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-455","title":"Vintage Japanese Yanagiba Knife 200mm Made in Japan  🇯🇵 Carbon Steel 455","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Knife\" title=\"Knife\"\u003eknife\u003c\/a\u003e used in the \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Cuisine_of_Japan\" class=\"mw-redirect\" title=\"Cuisine of Japan\"\u003eJapanese cuisine\u003c\/a\u003e. It is the typical example of the \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi_b%C5%8Dch%C5%8D\" title=\"Sashimi bōchō\"\u003esashimi bōchō\u003c\/a\u003e\u003c\/i\u003e(Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi\" title=\"Sashimi\"\u003esashimi\u003c\/a\u003e\u003c\/i\u003e and \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sushi\" title=\"Sushi\"\u003enigiri sushi\u003c\/a\u003e.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 340mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":39629920534606,"sku":"CK-V5692","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_453f06f8-f63d-46eb-b641-7726ee4850d6.jpg?v=1642292634"},{"product_id":"vintage-japanese-yanagiba-knife-220mm-made-in-japan-carbon-steel-582","title":"Vintage Japanese Yanagiba Knife 220mm Made in Japan 🇯🇵 Carbon Steel 582","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eYanagi-ba-bōchō\u003c\/i\u003e\u003c\/b\u003e (\u003cspan\u003e柳刃包丁\u003c\/span\u003e, literally willow blade knife), \u003cb\u003e\u003ci\u003eYanagi-ba,\u003c\/i\u003e\u003c\/b\u003e or to \u003cb\u003e\u003ci\u003eYanagi\u003c\/i\u003e\u003c\/b\u003e, is a long and thin knife\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003eused in the\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003eJapanese cuisine . It is the typical example of the sashimi boho (Japanese: \u003cspan\u003e刺身包丁\u003c\/span\u003e, Sashimi [raw fish] bōchō [knife]) that are used to prepare sashimi and nigiri sushi. \u003cspan class=\"Apple-converted-space\"\u003e \u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"Apple-converted-space\"\u003eobs: inside the handle has a bit of rusty. Should say will need a nice clean and maybe a new handle. But overall still in great conditions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 350mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 220mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":39714516566094,"sku":"CK-V1090","price":116.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_865e2ee8-3091-45bb-8f87-808db21046ff.jpg?v=1647225117"},{"product_id":"japanese-blue-steel-tomita-takohini-knife-210mm-made-in-sakai-japan-1","title":"Zakuri Aokami Steel Kuro Yanagiba Knife 210mm - Made in Tosa 🇯🇵 Japan","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003ch1\u003e\u003c\/h1\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Zakuri factory is in Tosa, Japan. \u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe Zakuri Blue #1 Yanagiba are constructed using the highest grade of carbon steel in the industry. Aogami #1 steel is held in high regard by most knife lovers and users. They also sharpen up with relative ease. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cli\u003eBrand: Zakuri\u003c\/li\u003e\n\u003cli\u003eBlacksmith: Michikuni Tokaji\u003c\/li\u003e\n\u003cli\u003eLocation: Tosa, Japan\u003c\/li\u003e\n\u003cli\u003eConstruction: San Mai, Hammer Forged\u003c\/li\u003e\n\u003cli\u003eCladding: Soft Iron\u003c\/li\u003e\n\u003cli\u003eEdge Steel: Aogami #1 Carbon Steel\u003c\/li\u003e\n\u003cli\u003eFinish: Kurouchi\u003c\/li\u003e\n\u003cli\u003eEdge Grind: Even \u003c\/li\u003e\n\u003cli\u003eEngraving: Stamped on Both Sides\u003c\/li\u003e\n\u003cli\u003eWeight: 5.8oz \/ 164g\u003c\/li\u003e\n\u003cli\u003eBlade Length: 215 mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 350 mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness at Heel: 3 mm\u003c\/li\u003e\n\u003cli\u003eBlade Height at Heel: 48 mm\u003c\/li\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"collection__description\"\u003e\n\u003cdiv class=\"mnr-c\"\u003e\n\u003cdiv class=\"g card-section\"\u003e\n\u003cdiv data-ved=\"2ahUKEwjL4onvvanqAhVZ7HMBHUVcDoYQFSgCMAJ6BAgOEAQ\" data-hveid=\"CA4QBA\" class=\"rc\"\u003e\n\u003cdiv class=\"khgTR lWEpfd\"\u003e\n\u003cdiv class=\"ytwLQd\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch1\u003eL \u003c\/h1\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":39867535065166,"sku":"Zakuri AO Kuro Yanagi210","price":173.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_1bec3356-fd32-404c-b30b-56d9bd9ec095.jpg?v=1673382962"},{"product_id":"yanagiba-180mm-magnolia-saya-sheath-with-plywood-pin","title":"Yanagiba 180mm Magnolia Saya Sheath with Plywood Pin","description":"\u003cp class=\"p1\"\u003eSaya covers prevent damages on knives during transport. We strongly recommend our customers who often carry knives to purchase Saya covers.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMagnolia wood is a commonly used for Saya cover, because Magnolia wood material is able to withstand water for a long time.The breathable Magnolia wood material protects knife blades from corrosion. The Magnolia wood material has also been used in Samurai sword sheaths, so this age-old wisdom dates back to olden times.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe Saya cover comes with a Saya pin which is very useful to keep the knife in the Saya cover.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":39874090205262,"sku":"Sayayanagiba180mm","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_0b1ea749-b7ef-4707-9d9b-b9498420d91e.jpg?v=1656388602"},{"product_id":"yanagiba-240mm-magnolia-saya-sheath-with-plywood-pin","title":"Yanagiba 240mm Magnolia Saya Sheath with Plywood Pin","description":"\u003cp class=\"p1\"\u003eSaya covers prevent damages on knives during transport. We strongly recommend our customers who often carry knives to purchase Saya covers.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMagnolia wood is a commonly used for Saya cover, because Magnolia wood material is able to withstand water for a long time.The breathable Magnolia wood material protects knife blades from corrosion. The Magnolia wood material has also been used in Samurai sword sheaths, so this age-old wisdom dates back to olden times.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe Saya cover comes with a Saya pin which is very useful to keep the knife in the Saya cover.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":39874122481742,"sku":"Sayayanagiba240mm","price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_95d532e9-c88b-4458-801b-e3e3a03a36cd.jpg?v=1656389366"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-845","title":"Vintage Japanese Yanagiba Knife 200mm Made in Japan  🇯🇵 Carbon Steel 845","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Knife\" title=\"Knife\"\u003eknife\u003c\/a\u003e used in the \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Cuisine_of_Japan\" class=\"mw-redirect\" title=\"Cuisine of Japan\"\u003eJapanese cuisine\u003c\/a\u003e. It is the typical example of the \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi_b%C5%8Dch%C5%8D\" title=\"Sashimi bōchō\"\u003esashimi bōchō\u003c\/a\u003e\u003c\/i\u003e(Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi\" title=\"Sashimi\"\u003esashimi\u003c\/a\u003e\u003c\/i\u003e and \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sushi\" title=\"Sushi\"\u003enigiri sushi\u003c\/a\u003e.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 340mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":39948604964942,"sku":"CK-V5696","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_35b31cb0-188e-46a2-9cf2-c68970dbe1b8.jpg?v=1660620636"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-846","title":"Vintage Japanese Yanagiba Knife 200mm Made in Japan  🇯🇵 Carbon Steel 846","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Knife\" title=\"Knife\"\u003eknife\u003c\/a\u003e used in the \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Cuisine_of_Japan\" class=\"mw-redirect\" title=\"Cuisine of Japan\"\u003eJapanese cuisine\u003c\/a\u003e. It is the typical example of the \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi_b%C5%8Dch%C5%8D\" title=\"Sashimi bōchō\"\u003esashimi bōchō\u003c\/a\u003e\u003c\/i\u003e(Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi\" title=\"Sashimi\"\u003esashimi\u003c\/a\u003e\u003c\/i\u003e and \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sushi\" title=\"Sushi\"\u003enigiri sushi\u003c\/a\u003e.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 340mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":39948616728654,"sku":"CK-V5693","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_6b769390-039b-408b-9d80-deecc3c56ff0.jpg?v=1660620933"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-847","title":"Vintage Japanese Yanagiba Knife 200mm Made in Japan  🇯🇵 Carbon Steel 847","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Knife\" title=\"Knife\"\u003eknife\u003c\/a\u003e used in the \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Cuisine_of_Japan\" class=\"mw-redirect\" title=\"Cuisine of Japan\"\u003eJapanese cuisine\u003c\/a\u003e. It is the typical example of the \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi_b%C5%8Dch%C5%8D\" title=\"Sashimi bōchō\"\u003esashimi bōchō\u003c\/a\u003e\u003c\/i\u003e(Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi\" title=\"Sashimi\"\u003esashimi\u003c\/a\u003e\u003c\/i\u003e and \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sushi\" title=\"Sushi\"\u003enigiri sushi\u003c\/a\u003e.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 340mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":39948627181646,"sku":"CK-V5694","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_258c7e53-0fd5-47ed-8a59-0de68099d4c0.jpg?v=1660621171"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-876","title":"Vintage Japanese Yanagiba Knife 200mm Made in Japan  🇯🇵 Carbon Steel 876","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Knife\" title=\"Knife\"\u003eknife\u003c\/a\u003e used in the \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Cuisine_of_Japan\" class=\"mw-redirect\" title=\"Cuisine of Japan\"\u003eJapanese cuisine\u003c\/a\u003e. It is the typical example of the \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi_b%C5%8Dch%C5%8D\" title=\"Sashimi bōchō\"\u003esashimi bōchō\u003c\/a\u003e\u003c\/i\u003e(Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi\" title=\"Sashimi\"\u003esashimi\u003c\/a\u003e\u003c\/i\u003e and \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sushi\" title=\"Sushi\"\u003enigiri sushi\u003c\/a\u003e.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 340mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":40011272323150,"sku":"CK-V7421","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_a5b1d405-d152-4c71-9260-7655fa0851e0.jpg?v=1663037452"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-877","title":"Vintage Japanese Yanagiba Knife 200mm Made in Japan  🇯🇵 Carbon Steel 877","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Knife\" title=\"Knife\"\u003eknife\u003c\/a\u003e used in the \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Cuisine_of_Japan\" class=\"mw-redirect\" title=\"Cuisine of Japan\"\u003eJapanese cuisine\u003c\/a\u003e. It is the typical example of the \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi_b%C5%8Dch%C5%8D\" title=\"Sashimi bōchō\"\u003esashimi bōchō\u003c\/a\u003e\u003c\/i\u003e(Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi\" title=\"Sashimi\"\u003esashimi\u003c\/a\u003e\u003c\/i\u003e and \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sushi\" title=\"Sushi\"\u003enigiri sushi\u003c\/a\u003e.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 340mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":40011274125390,"sku":"CK-V7422","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_304857de-e59d-4a4e-9644-bd82181033ca.jpg?v=1663039012"},{"product_id":"used-yanagiba-knife-200mm-stainless-steel-made-in-japan-1008","title":"Used Yanagiba Knife 200mm - Stainless  Steel Made In Japan 🇯🇵 1008","description":"\u003cdiv class=\"Product-info\"\u003e\n\u003ch1 class=\"Product-name\"\u003e\u003cspan itemprop=\"name\"\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Product-labels mt-3\"\u003e\n\u003cdiv itemprop=\"description\"\u003e\n\u003ch2\u003eFEATURES\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy Blade Size -\u003cspan\u003e (20cm)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy Using \u003cspan\u003e - sashimi\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy kind of Handle \u003cspan\u003e - Magnolia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy kind of Steel \u003cspan\u003e- stainless Steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eLine \u003cspan\u003e- Vintage \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-sm-6\"\u003eWashing-Machine \u003cspan\u003e- No\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eHandle - \u003cspan\u003eWood \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eRockwell Hardness - \u003cspan\u003eFrom 52 to 54 HRC\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eTotal Size -\u003cspan\u003e (34cm)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":44363923292451,"sku":"CK#1859","price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_efe0bb51-f58b-4ad7-bff1-546188077081.jpg?v=1677548512"},{"product_id":"yanagiba-knife-200mm-carbon-steel-made-in-japan-1018","title":"Yanagiba Knife 200mm - Carbon Steel Made In Japan 🇯🇵 1018","description":"\u003cdiv class=\"Product-info\"\u003e\n\u003ch1 class=\"Product-name\"\u003e\u003cspan itemprop=\"name\"\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Product-labels mt-3\"\u003e\n\u003cdiv itemprop=\"description\"\u003e\n\u003ch2\u003eFEATURES\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy Blade Size -\u003cspan\u003e (20cm)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy Using \u003cspan\u003e - sashimi\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy kind of Handle \u003cspan\u003e - Magnolia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy kind of Steel \u003cspan\u003e- stainless Steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eLine \u003cspan\u003e- Vintage \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-sm-6\"\u003eWashing-Machine \u003cspan\u003e- No\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eHandle - \u003cspan\u003eWood \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eRockwell Hardness - \u003cspan\u003eFrom 52 to 54 HRC\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eTotal Size -\u003cspan\u003e (34cm)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":44365113000227,"sku":"CK#1862","price":95.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_24d22316-502e-43ee-8b5c-e867b17e9fc6.jpg?v=1677561409"},{"product_id":"yanagiba-knife-200mm-carbon-steel-made-in-japan-1019","title":"Yanagiba Knife 200mm - Carbon Steel Made In Japan 🇯🇵 1019","description":"\u003cdiv class=\"Product-info\"\u003e\n\u003ch1 class=\"Product-name\"\u003e\u003cspan itemprop=\"name\"\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Product-labels mt-3\"\u003e\n\u003cdiv itemprop=\"description\"\u003e\n\u003ch2\u003eFEATURES\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy Blade Size -\u003cspan\u003e (20cm)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy Using \u003cspan\u003e - sashimi\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy kind of Handle \u003cspan\u003e - Magnolia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy kind of Steel \u003cspan\u003e- stainless Steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eLine \u003cspan\u003e- Vintage \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-sm-6\"\u003eWashing-Machine \u003cspan\u003e- No\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eHandle - \u003cspan\u003eWood \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eRockwell Hardness - \u003cspan\u003eFrom 52 to 54 HRC\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eTotal Size -\u003cspan\u003e (34cm)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":44365129384227,"sku":"CK#1863","price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_377eb300-a1d6-462e-835f-6edf2204513b.jpg?v=1677561575"},{"product_id":"yanagiba-knife-200mm-carbon-steel-made-in-japan-1021","title":"Yanagiba Knife 200mm - Carbon Steel Made In Japan 🇯🇵 1021","description":"\u003cdiv class=\"Product-info\"\u003e\n\u003ch1 class=\"Product-name\"\u003e\u003cspan itemprop=\"name\"\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Product-labels mt-3\"\u003e\n\u003cdiv itemprop=\"description\"\u003e\n\u003ch2\u003eFEATURES\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy Blade Size -\u003cspan\u003e (20cm)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy Using \u003cspan\u003e - sashimi\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy kind of Handle \u003cspan\u003e - Magnolia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy kind of Steel \u003cspan\u003e- stainless Steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eLine \u003cspan\u003e- Vintage \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-sm-6\"\u003eWashing-Machine \u003cspan\u003e- No\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eHandle - \u003cspan\u003eWood \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eRockwell Hardness - \u003cspan\u003eFrom 52 to 54 HRC\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eTotal Size -\u003cspan\u003e (34cm)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":44365151797539,"sku":"CK#1865","price":95.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_04687c95-45d0-4831-929c-1f41b073cdaa.jpg?v=1677562024"},{"product_id":"used-yanagiba-knife-200mm-carbon-steel-made-in-japan-1023","title":"Used Yanagiba Knife 200mm - Carbon Steel Made In Japan 🇯🇵 1023","description":"\u003cdiv class=\"Product-info\"\u003e\n\u003ch1 class=\"Product-name\"\u003e\u003cspan itemprop=\"name\"\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Product-labels mt-3\"\u003e\n\u003cdiv itemprop=\"description\"\u003e\n\u003ch2\u003eFEATURES\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy Blade Size -\u003cspan\u003e (20cm)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy Using \u003cspan\u003e - sashimi\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy kind of Handle \u003cspan\u003e - Magnolia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eBy kind of Steel \u003cspan\u003e- stainless Steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eLine \u003cspan\u003e- Vintage \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-sm-6\"\u003eWashing-Machine \u003cspan\u003e- No\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eHandle - \u003cspan\u003eWood \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eRockwell Hardness - \u003cspan\u003eFrom 52 to 54 HRC\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003eTotal Size -\u003cspan\u003e (34cm)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row feature-info\"\u003e\n\u003cdiv class=\"col-sm-6\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":44365173719331,"sku":"CK#1867","price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_df77d221-d0fc-4304-9607-16352a6f474d.jpg?v=1677562346"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-1092","title":"Vintage Japanese Yanagiba Knife 200mm Made in Japan 🇯🇵 Carbon Steel 1092","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Knife\" title=\"Knife\"\u003eknife\u003c\/a\u003e used in the \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Cuisine_of_Japan\" class=\"mw-redirect\" title=\"Cuisine of Japan\"\u003eJapanese cuisine\u003c\/a\u003e. It is the typical example of the \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi_b%C5%8Dch%C5%8D\" title=\"Sashimi bōchō\"\u003esashimi bōchō\u003c\/a\u003e\u003c\/i\u003e(Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi\" title=\"Sashimi\"\u003esashimi\u003c\/a\u003e\u003c\/i\u003e and \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sushi\" title=\"Sushi\"\u003enigiri sushi\u003c\/a\u003e.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 340mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":44518313001251,"sku":"CK-V1473","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_aaefd78c-2094-48ab-b51b-27f883d71d4e.jpg?v=1679279612"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-1093","title":"Vintage Japanese Yanagiba Knife 200mm Made in Japan 🇯🇵 Carbon Steel 1093","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Knife\" title=\"Knife\"\u003eknife\u003c\/a\u003e used in the \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Cuisine_of_Japan\" class=\"mw-redirect\" title=\"Cuisine of Japan\"\u003eJapanese cuisine\u003c\/a\u003e. It is the typical example of the \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi_b%C5%8Dch%C5%8D\" title=\"Sashimi bōchō\"\u003esashimi bōchō\u003c\/a\u003e\u003c\/i\u003e(Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi\" title=\"Sashimi\"\u003esashimi\u003c\/a\u003e\u003c\/i\u003e and \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sushi\" title=\"Sushi\"\u003enigiri sushi\u003c\/a\u003e.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 340mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.4 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":44518325616931,"sku":"CK-V1474","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_2880c19e-d265-43b5-bf56-e5387f26e627.jpg?v=1679279919"},{"product_id":"zakuri-aokami-steel-kuro-yanagiba-knife-240mm-made-in-tosa-japan","title":"Zakuri Aokami Steel Kuro Yanagiba Knife 240mm - Made in Tosa 🇯🇵 Japan","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Zakuri factory is in Tosa, Japan. \u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe Zakuri Blue #1 Yanagiba are constructed using the highest grade of carbon steel in the industry. Aogami #1 steel is held in high regard by most knife lovers and users. They also sharpen up with relative ease. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cli\u003eBrand: Karaku\u003c\/li\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cli\u003eBlacksmith: Michikuni Tokaji\u003c\/li\u003e\n\u003cli\u003eLocation: Tosa, Japan\u003c\/li\u003e\n\u003cli\u003eConstruction: San Mai, Hammer Forged\u003c\/li\u003e\n\u003cli\u003eCladding: Soft Iron\u003c\/li\u003e\n\u003cli\u003eEdge Steel: Aogami #1 Carbon Steel\u003c\/li\u003e\n\u003cli\u003eFinish: Kurouchi\u003c\/li\u003e\n\u003cli\u003eWeight: 115grs\u003c\/li\u003e\n\u003cli\u003eBlade Length: 240mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:  395mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness at Heel:3.3  mm\u003c\/li\u003e\n\u003cli\u003eBlade Height at Heel: 33 mm\u003c\/li\u003e\n\u003cli\u003eEdge Grind: Even\u003c\/li\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e  \u003c\/p\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":44564594786595,"sku":"Zakuri AO Kuro Yanagi240","price":257.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_d4b82428-a619-46c7-8f96-07553c174452.jpg?v=1680091734"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-1156","title":"Vintage Japanese Yanagiba Knife 200mm  Made in Japan 🇯🇵 Carbon Steel 1156","description":"\u003ch1\u003eQ\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin knife used in the Japanese cuisine. It is the typical example of the sashimi bocho (Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare sashimi and nigiri sushi.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 380mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 230mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.9mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":44758809706787,"sku":"CK-V1141","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/products\/image_ddd28196-e1be-4f6e-9b26-183b56646685.jpg?v=1682139852"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-1182","title":"Vintage Japanese Yanagiba Knife 200mm  Made in Japan 🇯🇵 Carbon Steel 1182","description":"\u003ch1\u003e\u003cbr\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin knife used in the Japanese cuisine. It is the typical example of the sashimi bocho (Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare sashimi and nigiri sushi.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 320mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.9mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":45060619239715,"sku":"CK-V1145","price":92.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/image_2f21277a-7ffb-4b64-81d1-fecfb6d87bfb.jpg?v=1685941154"},{"product_id":"yoshimune-yanagiba-kurouchi-210-mm-8-3-in-aogami-blue-2-double-bevel","title":"Yoshimune Yanagiba Kurouchi 210 mm (8.3 in) Aogami (Blue) #2 Double-Bevel","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003ch1\u003e\u003c\/h1\u003e\n\u003cfigure class=\"collection--image\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003eProduct Description:\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eType: Yanagiba\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eFinish: Kurouchi\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eBlade Length: 210 mm (8.3 in)\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eConstruction: Hon-Warikomi\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eCore Edge Steel: Aogami (Blue) #2\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eHRC (Rockwell Hardness): 61-63\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eHandle: Walnut Octognal with Black pakka ferrule\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003eBevel: Double-Bevel\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003cspan class=\"s1\"\u003e\u003c\/span\u003ePlace of Origin: Tosa, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eBlue (Aogami) #2 (Hitachi Metals Ltd.) is made by adding Chromium and Tungsten \/ Wolfram to White Steel #2. This results in increased toughness and the production of hard carbide molecules, which improve edge retention. Many knife users have noted that while Blue Steel #2 is very similar to White Steel #2 in terms of edge sharpness, it has slightly superior edge retention.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003c\/figure\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":45144830509347,"sku":"kurouchiyanagiba210","price":184.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/image_ce768c6d-395d-44db-b5f0-d3b354261a2b.jpg?v=1687263432"},{"product_id":"copy-of-bunka-165-mm-6-5-in-aogami-blue-2-damascus-33-layer-double-bevel","title":"Yoshimune Yanagiba 210 mm(8.3 in) Aogami(Blue) No.2 Damascus (33 layers) Double-Bevel","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eType: Koyanagi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eFinish: Suminagashi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eBlade Length: 210 mm (8.3 in)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eConstruction: Hon-Warikomi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eCore Edge Steel: Aogami (Blue) #2\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eHRC (Rockwell Hardness): 61-63\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eHandle: Walnut Octagonal\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eBevel: Double-Bevel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003ePlace of Origin: Tosa, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eFinish: Damascus (33 layers) Suminagashi\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eA slim double-bevel Yanagi-type knife for sashimi. Shorter ones (6–13.5 cm) make an excellent substitute for petty knives. Meanwhile, the longer ones (15–21 cm) are best for cooking fish and cutting sashimi at home. Its double-bevel blade works for both right and left-handed people.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eBlue (Aogami) #2 (Hitachi Metals Ltd.) is made by adding Chromium and Tungsten \/ Wolfram to White Steel #2. This results in increased toughness and the production of hard carbide molecules, which improve edge retention. Many knife users have noted that while Blue Steel #2 is very similar to White Steel #2 in terms of edge sharpness, it has slightly superior edge retention.\u003c\/span\u003e\u003c\/p\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":45144894538019,"sku":"Polished Yanagi Damascus 210","price":393.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/image_9533da70-5124-4375-a34d-f48ce536efe6.jpg?v=1687243833"},{"product_id":"shun-dual-core-yanagiba-knife-267mm","title":"Shun Dual Core Yanagiba Knife 26.7cm","description":"\u003ch2\u003eExperience the Blade That Defines Japanese Raw Fish Preparation, Built with the Most Advanced Steel Shun Produces\u003c\/h2\u003e\u003cp\u003eThe Shun Dual Core Yanagiba Knife 26.7cm is the specialist tool for slicing sashimi, sushi rolls, and any delicate protein where a single, clean pull-stroke is everything. Dual Core steel means the edge that delivers those perfect slices stays sharper, longer than any conventional yanagiba.\u003c\/p\u003e\u003ch2\u003eThe Specs\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eSteel: VG0010 dual-core Damascus - alternating layers of VG10 and VG2 high-carbon stainless steel\u003c\/li\u003e\n\u003cli\u003eLayers: 71 alternating micro-layers of Damascus cladding\u003c\/li\u003e\n\u003cli\u003eEdge: Hand-sharpened single-bevel - traditional yanagiba grind for pull-cutting sashimi\u003c\/li\u003e\n\u003cli\u003eBlade length: 26.7cm (10.5 in.)\u003c\/li\u003e\n\u003cli\u003eHandle: Octagon-shaped ebony PakkaWood®\u003c\/li\u003e\n\u003cli\u003eConstruction: Rabbet tang - the same tang construction used in samurai swords\u003c\/li\u003e\n\u003cli\u003eOrigin: Handcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eDual Core. Double the Performance.\u003c\/h2\u003e\u003cp\u003eThe yanagiba's long, slender, single-bevel blade is designed for one thing above all else - the long, single pull-stroke that produces paper-thin slices of fish with perfectly clean cuts and no cell damage. The Shun Dual Core takes this iconic blade further - alternating layers of VG10 and VG2 high-carbon stainless steel folded into 71 micro-layers of Damascus cladding that extend all the way to the cutting edge. Both steels reach the edge simultaneously, combining VG10's exceptional hardness with VG2's flexibility and corrosion resistance. The result is a yanagiba that holds its razor edge through extended sashimi prep sessions. The rabbet tang controls weight and enhances manoeuvrability, while the octagon-shaped ebony PakkaWood® handle provides a secure, comfortable grip that won't harbour bacteria.\u003c\/p\u003e\u003ch2\u003eCare \u0026amp; Maintenance\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eHand wash only, never dishwasher\u003c\/li\u003e\n\u003cli\u003eDry immediately after washing\u003c\/li\u003e\n\u003cli\u003eSingle-bevel edge - do not hone with a standard honing steel\u003c\/li\u003e\n\u003cli\u003eSharpen on the flat (ura) side only with a whetstone, or use a professional sharpening service experienced with single-bevel knives\u003c\/li\u003e\n\u003cli\u003eStore on a magnetic strip or in a knife block to protect the blade\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":46463799263523,"sku":"VG0020","price":630.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/DD9C9B15-4439-43CA-968A-EC5B916580ED.jpg?v=1695091208"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-1310","title":"Vintage Japanese Yanagiba Knife 200mm Made in Japan 🇯🇵 Carbon Steel 1310","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Knife\" title=\"Knife\"\u003eknife\u003c\/a\u003e used in the \u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Cuisine_of_Japan\" class=\"mw-redirect\" title=\"Cuisine of Japan\"\u003eJapanese cuisine\u003c\/a\u003e. It is the typical example of the \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi_b%C5%8Dch%C5%8D\" title=\"Sashimi bōchō\"\u003esashimi bōchō\u003c\/a\u003e\u003c\/i\u003e(Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sashimi\" title=\"Sashimi\"\u003esashimi\u003c\/a\u003e\u003c\/i\u003e and \u003ci\u003e\u003ca href=\"https:\/\/en.m.wikipedia.org\/wiki\/Sushi\" title=\"Sushi\"\u003enigiri sushi\u003c\/a\u003e.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 370mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 230mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: 2.7 mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 250Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":47027707117859,"sku":"CK-V1420","price":114.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/D3553013-90BD-456A-AF27-3C3D986E8584.jpg?v=1708939230"},{"product_id":"zakuri-aokami-steel-kuro-yanagiba-knife-270mm-made-in-tosa-japan","title":"Zakuri Aokami Steel Kuro Yanagiba Knife 270mm - Made in Tosa 🇯🇵 Japan","description":"\u003ch1\u003e\u003c\/h1\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Zakuri factory is in Tosa, Japan. \u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe Zakuri Blue #1 Yanagiba are constructed using the highest grade of carbon steel in the industry. Aogami #1 steel is held in high regard by most knife lovers and users. They also sharpen up with relative ease. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPECIFICATIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cli\u003eBrand: Karaku\u003c\/li\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cli\u003eBlacksmith: Michikuni Tokaji\u003c\/li\u003e\n\u003cli\u003eLocation: Tosa, Japan\u003c\/li\u003e\n\u003cli\u003eConstruction: San Mai, Hammer Forged\u003c\/li\u003e\n\u003cli\u003eCladding: Soft Iron\u003c\/li\u003e\n\u003cli\u003eEdge Steel: Aogami #1 Carbon Steel\u003c\/li\u003e\n\u003cli\u003eFinish: Kurouchi\u003c\/li\u003e\n\u003cli\u003eWeight: 185grs\u003c\/li\u003e\n\u003cli\u003eBlade Length: 270mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:  430mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness at Heel:3.1mm\u003c\/li\u003e\n\u003cli\u003eBlade Height at Heel: 35.3 mm\u003c\/li\u003e\n\u003cli\u003eEdge Grind: Even\u003c\/li\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e  \u003c\/p\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":48484448076067,"sku":"Zakuri AO Kuro Yanagi270","price":252.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/7D85AD90-E216-4491-892F-68F4BC7BAECF.jpg?v=1716349234"},{"product_id":"seki-magoroku-sashimi-knife-21cm","title":"Seki Magoroku Sashimi Knife 21cm","description":"\u003cdiv id=\"productOverview_feature_div\" class=\"celwidget\" data-feature-name=\"productOverview_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"productOverview_with_hoc_wdgs\" data-csa-c-slot-id=\"productOverview_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"b0ussi-vkhx2n-g8vs86-z2dijk\" data-cel-widget=\"productOverview_feature_div\"\u003e\n\u003cdiv id=\"productOverview_hoc_view_div\" class=\"a-section a-spacing-small\"\u003e\n\u003cdiv class=\"a-row po-brand\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eBrand \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eKai\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-model_name\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eModel name Sekimagoroku\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-special_feature\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-included_components\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-handle.material\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eHandle material \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eStainless Steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" class=\"celwidget\" data-feature-name=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-slot-id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"nzta6u-9lamnf-9qwfxc-pndver\" data-cel-widget=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\"\u003e\n\u003cdiv id=\"featurebullets_secondary_view_div\" class=\"a-section a-spacing-small a-spacing-top-medium\"\u003e\n\u003cdiv id=\"feature-bullets\" class=\"a-section a-spacing-small\"\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eSize: 12.4 x 1.4 x 0.6 inches (315 x 35 x 16 mm), Blade Length: 8.3 inches (21cm)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eWeight: 5.3 oz (152 g)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eMaterial: Blade: Single layer stainless steel (Blade material: Molybdenum vanadium stainless steel blade steel) (blade mounted shape\/single-blade attached), Handle: 18-8 stainless steel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eCountry of Manufacture: Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eDishwasher Safe: Yes\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":48502906159395,"sku":"AK1134","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/E942AA31-4D36-464E-B38E-1B6FFC12E8EC.jpg?v=1716518911"},{"product_id":"seki-magoroku-sashimi-knife-18cm","title":"Seki Magoroku Sashimi Knife 18cm","description":"\u003cdiv id=\"productOverview_feature_div\" class=\"celwidget\" data-feature-name=\"productOverview_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"productOverview_with_hoc_wdgs\" data-csa-c-slot-id=\"productOverview_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"b0ussi-vkhx2n-g8vs86-z2dijk\" data-cel-widget=\"productOverview_feature_div\"\u003e\n\u003cdiv id=\"productOverview_hoc_view_div\" class=\"a-section a-spacing-small\"\u003e\n\u003cdiv class=\"a-row po-brand\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eBrand \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eKai\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-model_name\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eModel name Sekimagoroku\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-special_feature\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-included_components\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-handle.material\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eHandle material \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eStainless Steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" class=\"celwidget\" data-feature-name=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-slot-id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"nzta6u-9lamnf-9qwfxc-pndver\" data-cel-widget=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\"\u003e\n\u003cdiv id=\"featurebullets_secondary_view_div\" class=\"a-section a-spacing-small a-spacing-top-medium\"\u003e\n\u003cdiv id=\"feature-bullets\" class=\"a-section a-spacing-small\"\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eSize: 12.2 x 2.1 x 0.8 inches (310 x 54 x 21 mm), Blade Length: 7.1 inches (18cm)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eWeight: 4.2 oz (120 g)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eMaterial: Blade: Single layer stainless steel (Blade material: Molybdenum vanadium stainless steel blade steel) (blade mounted shape\/single-blade attached), Handle: 18-8 stainless steel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eCountry of Manufacture: Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eDishwasher Safe: Yes\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":48503008428323,"sku":"AK1133","price":47.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/1B038985-8CD5-49BD-AC71-7771CB5BD790.jpg?v=1716519181"},{"product_id":"seki-magoroku-deba-knife-10-5cm","title":"Seki Magoroku Deba Knife 10.5cm","description":"\u003cdiv id=\"productOverview_feature_div\" class=\"celwidget\" data-feature-name=\"productOverview_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"productOverview_with_hoc_wdgs\" data-csa-c-slot-id=\"productOverview_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"b0ussi-vkhx2n-g8vs86-z2dijk\" data-cel-widget=\"productOverview_feature_div\"\u003e\n\u003cdiv id=\"productOverview_hoc_view_div\" class=\"a-section a-spacing-small\"\u003e\n\u003cdiv class=\"a-row po-brand\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eBrand \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eKai\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-model_name\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eModel name Sekimagoroku\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-special_feature\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-included_components\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-handle.material\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eHandle material \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eStainless Steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" class=\"celwidget\" data-feature-name=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-slot-id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"nzta6u-9lamnf-9qwfxc-pndver\" data-cel-widget=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\"\u003e\n\u003cdiv id=\"featurebullets_secondary_view_div\" class=\"a-section a-spacing-small a-spacing-top-medium\"\u003e\n\u003cdiv id=\"feature-bullets\" class=\"a-section a-spacing-small\"\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eRefreshing sharp cutting for clean handling\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eHYGIENIC STAINLESS STEEL: Made of one-piece and seamless metal for superior durability. Easy to clean and hygienic\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eThe streamlined handle design makes it easy to hold your fingers and provides excellent maneuverability. (*Registration No. 1550965)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eStainless Steel Single Layer Material: Rust resistant and easy to maintain\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eMaterial: Blade: Molybdenum Vanadium Stainless Steel Blade Handle: 18-8 Stainless Steel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eSize: Approx. 1.5 x 8.5 x 0.6 inches (38 x 215 x 16 mm); Blade Length: Approx. 4.1 inches (105 mm); Weight: Approx 91grs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eMade in Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":48503121936675,"sku":"AK1130","price":53.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/BB7FC0C2-AF14-4ACB-8252-CA15A0F3CA4B.jpg?v=1716519529"},{"product_id":"seki-magoroku-deba-knife-15cm","title":"Seki Magoroku Deba Knife 15cm","description":"\u003cdiv id=\"productOverview_feature_div\" class=\"celwidget\" data-feature-name=\"productOverview_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"productOverview_with_hoc_wdgs\" data-csa-c-slot-id=\"productOverview_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"b0ussi-vkhx2n-g8vs86-z2dijk\" data-cel-widget=\"productOverview_feature_div\"\u003e\n\u003cdiv id=\"productOverview_hoc_view_div\" class=\"a-section a-spacing-small\"\u003e\n\u003cdiv class=\"a-row po-brand\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eBrand \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eKai\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-model_name\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eModel name Sekimagoroku\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-special_feature\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-included_components\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-handle.material\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eHandle material \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eStainless Steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" class=\"celwidget\" data-feature-name=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-slot-id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"nzta6u-9lamnf-9qwfxc-pndver\" data-cel-widget=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\"\u003e\n\u003cdiv id=\"featurebullets_secondary_view_div\" class=\"a-section a-spacing-small a-spacing-top-medium\"\u003e\n\u003cdiv id=\"feature-bullets\" class=\"a-section a-spacing-small\"\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eRefreshing sharp cutting for clean handling\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eHYGIENIC STAINLESS STEEL: Made of one-piece and seamless metal for superior durability. Easy to clean and hygienic\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eThe streamlined handle design makes it easy to hold your fingers and provides excellent maneuverability. (*Registration No. 1550965)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eStainless Steel Single Layer Material: Rust resistant and easy to maintain\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eMaterial: Blade: Molybdenum Vanadium Stainless Steel Blade Handle: 18-8 Stainless Steel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eSize: Approx.\u003cspan\u003e280 x 54 x 21 mm \u003c\/span\u003e; Blade Length: 15cm Approx. 4.1 inches (105 mm); Weight: Approx 230grs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eMade in Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":48503270211875,"sku":"AK1131","price":63.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/F61E38FF-1B1E-4279-8336-4EC62A9F8145.jpg?v=1716520200"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-high-carbon-steel-1680","title":"Vintage Japanese Yanagiba Knife 200mm  Made in Japan 🇯🇵 High Carbon Steel 1680","description":"\u003ch1\u003e\u003cbr\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin knife used in the Japanese cuisine. It is the typical example of the sashimi bocho (Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare sashimi and nigiri sushi.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 320mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: High Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 100Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":52212183105827,"sku":"CK-V1145367","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/27A128B0-D7DF-4C8B-8B40-4B8000F07C3F.jpg?v=1737445180"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-1682","title":"Vintage Japanese Yanagiba Knife 200mm  Made in Japan 🇯🇵 Carbon Steel 1682","description":"\u003ch1\u003e\u003cbr\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin knife used in the Japanese cuisine. It is the typical example of the sashimi bocho (Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare sashimi and nigiri sushi.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 320mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 100Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":52212232651043,"sku":"CK-V1145394","price":116.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/1244DBCC-B40B-445D-A869-0566A670F8E2.jpg?v=1737444939"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-1683","title":"Vintage Japanese Yanagiba Knife 200mm  Made in Japan 🇯🇵 Carbon Steel 1683","description":"\u003ch1\u003e\u003cbr\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin knife used in the Japanese cuisine. It is the typical example of the sashimi bocho (Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare sashimi and nigiri sushi.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 320mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 100Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":52212255228195,"sku":"CK-V1145326","price":113.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/66C03317-6C97-48D8-8A8D-8034628C2E8E.jpg?v=1737444782"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-1684","title":"Vintage Japanese Yanagiba Knife 200mm  Made in Japan 🇯🇵 Carbon Steel 1684","description":"\u003ch1\u003e\u003cbr\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin knife used in the Japanese cuisine. It is the typical example of the sashimi bocho (Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare sashimi and nigiri sushi.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 320mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 100Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":52212263911715,"sku":"CK-V114532","price":113.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/6B4E7EF1-B437-4EAC-9B4C-8F9A090922EA.jpg?v=1737444481"},{"product_id":"vintage-japanese-yanagiba-knife-200mm-made-in-japan-carbon-steel-1760","title":"Vintage Japanese Yanagiba Knife 200mm  Made in Japan 🇯🇵 Carbon Steel 1760","description":"\u003ch1\u003e\u003cbr\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003e\u003cb\u003eYanagi-ba-bōchō\u003c\/b\u003e\u003c\/i\u003e (柳刃包丁, literally willow blade knife), \u003ci\u003e\u003cb\u003eYanagi-ba,\u003c\/b\u003e\u003c\/i\u003e or to \u003ci\u003e\u003cb\u003eYanagi\u003c\/b\u003e\u003c\/i\u003e, is a long and thin knife used in the Japanese cuisine. It is the typical example of the sashimi bocho (Japanese: 刺身包丁, Sashimi [raw fish] bōchō [knife]) that are used to prepare sashimi and nigiri sushi.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSPECIFICATIONS\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOverall Length: 320mm\u003c\/p\u003e\n\u003cp\u003eBlade Length: 200mm\u003c\/p\u003e\n\u003cp\u003eBlade Thickness: mm\u003c\/p\u003e\n\u003cp\u003eBrand : Unbranded\u003c\/p\u003e\n\u003cp\u003eStyle: Fully Forged, Full Tang\u003c\/p\u003e\n\u003cp\u003eBevel: Single Bevel\u003c\/p\u003e\n\u003cp\u003eSteel: Carbon Steel\u003c\/p\u003e\n\u003cp\u003eHardness: 58 HRC\u003c\/p\u003e\n\u003cp\u003eHandle Material: Wood\u003c\/p\u003e\n\u003cp\u003eWeight: around 100Grams\u003c\/p\u003e\n\u003cp\u003eMade in: Japan 🇯🇵 \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chef \u0026 a knife","offers":[{"title":"Default Title","offer_id":52528621420835,"sku":"CK-V1509","price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/B076BDA3-4352-46E0-A2E6-674884B7BCB9.jpg?v=1741058201"},{"product_id":"seki-magoroku-sashimi-knife-24cm","title":"Seki Magoroku Sashimi Knife 24cm","description":"\u003cdiv id=\"productOverview_feature_div\" class=\"celwidget\" data-feature-name=\"productOverview_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"productOverview_with_hoc_wdgs\" data-csa-c-slot-id=\"productOverview_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"b0ussi-vkhx2n-g8vs86-z2dijk\" data-cel-widget=\"productOverview_feature_div\"\u003e\n\u003cdiv id=\"productOverview_hoc_view_div\" class=\"a-section a-spacing-small\"\u003e\n\u003cdiv class=\"a-row po-brand\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eBrand \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eKai\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-model_name\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eModel name Sekimagoroku\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-special_feature\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-included_components\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-handle.material\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eHandle material \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eStainless Steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" class=\"celwidget\" data-feature-name=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-slot-id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"nzta6u-9lamnf-9qwfxc-pndver\" data-cel-widget=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\"\u003e\n\u003cdiv id=\"featurebullets_secondary_view_div\" class=\"a-section a-spacing-small a-spacing-top-medium\"\u003e\n\u003cdiv id=\"feature-bullets\" class=\"a-section a-spacing-small\"\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eSize: 12.4 x 1.4 x 0.6 inches (315 x 35 x 16 mm), Blade Length: 8.3 inches (21cm)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eWeight: 5.3 oz (152 g)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eMaterial: Blade: Single layer stainless steel (Blade material: Molybdenum vanadium stainless steel blade steel) (blade mounted shape\/single-blade attached), Handle: 18-8 stainless steel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eCountry of Manufacture: Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eDishwasher Safe: Yes\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":54404298932515,"sku":"AK1135","price":68.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/E942AA31-4D36-464E-B38E-1B6FFC12E8EC.jpg?v=1716518911"},{"product_id":"seki-magoroku-deba-knife-18cm","title":"Seki Magoroku Deba Knife 18cm","description":"\u003cdiv id=\"productOverview_feature_div\" class=\"celwidget\" data-feature-name=\"productOverview_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"productOverview_with_hoc_wdgs\" data-csa-c-slot-id=\"productOverview_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"b0ussi-vkhx2n-g8vs86-z2dijk\" data-cel-widget=\"productOverview_feature_div\"\u003e\n\u003cdiv id=\"productOverview_hoc_view_div\" class=\"a-section a-spacing-small\"\u003e\n\u003cdiv class=\"a-row po-brand\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eBrand \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eKai\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-model_name\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eModel name Sekimagoroku\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-special_feature\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-included_components\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"a-row a-spacing-top-base po-handle.material\"\u003e\n\u003cdiv class=\"a-column a-span5\"\u003e\n\u003cspan class=\"a-size-base a-color-base a-text-bold\"\u003eHandle material \u003c\/span\u003e\u003cspan class=\"a-size-base a-color-base\"\u003eStainless Steel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" class=\"celwidget\" data-feature-name=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-type=\"widget\" data-csa-c-content-id=\"featureBulletsAndDescription_with_hoc_wdgs\" data-csa-c-slot-id=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\" data-csa-c-asin=\"\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-id=\"nzta6u-9lamnf-9qwfxc-pndver\" data-cel-widget=\"featureBulletsAndDescription_with_hoc_wdgs_feature_div\"\u003e\n\u003cdiv id=\"featurebullets_secondary_view_div\" class=\"a-section a-spacing-small a-spacing-top-medium\"\u003e\n\u003cdiv id=\"feature-bullets\" class=\"a-section a-spacing-small\"\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eRefreshing sharp cutting for clean handling\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eHYGIENIC STAINLESS STEEL: Made of one-piece and seamless metal for superior durability. Easy to clean and hygienic\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eThe streamlined handle design makes it easy to hold your fingers and provides excellent maneuverability. (*Registration No. 1550965)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eStainless Steel Single Layer Material: Rust resistant and easy to maintain\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eMaterial: Blade: Molybdenum Vanadium Stainless Steel Blade Handle: 18-8 Stainless Steel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eSize: Approx.\u003cspan\u003e280 x 54 x 21 mm \u003c\/span\u003e; Blade Length: 18cm Approx. 4.1 inches (105 mm); Weight: Approx 230grs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eMade in Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hale Imports","offers":[{"title":"Default Title","offer_id":54404299391267,"sku":"AK1132","price":63.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/files\/F61E38FF-1B1E-4279-8336-4EC62A9F8145.jpg?v=1716520200"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/1819\/3230\/collections\/image_1fb8424c-208b-45d7-a9a5-463f8c43438e.jpg?v=1781345785","url":"https:\/\/chefandaknife.com.au\/collections\/yanagiba-sashimi-knives.oembed","provider":"Chef \u0026 a knife","version":"1.0","type":"link"}